Things needed :
1. an iron
2. aluminum foil
3. bread, cheese, the works.
Step 1 : Heat up your iron
Well this is obviously the most important part. Make sure it’s clean first, and then turn the iron to the highest setting. Typically, the highest is ‘linen’ or ‘cotton.’
Step 2 : Gather your ingredients
While your iron is heating up, get your sandwich together. It doesn’t have to just be bread and cheese. Spice it up a little, add in some sandwich meat, maybe tomatoes, mayo, whatever floats your boat.
Step 3 : Cut a piece of aluminum foil
You only need a piece large enough to wrap up your sandwich.
Step 4 : Grill
Lay the sandwich on a flat, non-meltable surface, and place the iron on top. Rub the iron around a little on the foil to make sure the cheese melts all around. Flip the sandwich over – careful not to burn yourself – and do the same to the other side.
Step 5 : Yum
Unwrap your grilled cheese/sandwich and eat!
Disclaimer! Try to have an ironing board/mat for your own safety! Wouldn’t want to set fire to the rain. (Or you. Or your stuff!)